• I_Fart_Glitter@lemmy.world
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    2 days ago

    Yeah, I love sweet gherkins, and when there is an unlabeled dish of cornichons I get very upset at the surprise sour/bitter/black pepper flavors. Give me that DelMonte high fructose corn syrup sweet pickle!

    • wjrii@lemmy.world
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      2 days ago

      Also the only food whose squeak can give cheese curds or calamari a run for their auditory money.