just press the firm tofu into the panko, arrange it carefully in the air fryer and drizzle it with sesame oil and cook for 8 minutes at 400°. this is one of my favorite foods.

  • sprite0@sh.itjust.worksOP
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    2 months ago

    good question! I keep my air fryer very clean and these cook up nicer (imo) with a little oil in the air fryer. You don’t need a lot especially with sesame oil like a tablespoon maybe.

    With battered (vs breaded) I use a pastry brush to spread the oil evenly but with these it seems like just splashing some in works fine. I drizzle it around so it doesn’t all end up on one and ruin the breading!