I love all kinds of bread but personally my favorite is a nice seeded rye bread, and my favorite context for it is a good reuben sandwich, heavy on the kraut. We were chatting about it at work so I was curious what the lemmings think.
I love all kinds of bread but personally my favorite is a nice seeded rye bread, and my favorite context for it is a good reuben sandwich, heavy on the kraut. We were chatting about it at work so I was curious what the lemmings think.
I love a good seeded, bouncy (not to be confused with airy), tangy sourdough bread. I’ll eat it untoasted or toasted with butter, or in a sandwich. Everyday if I could.
I am also partial to any naan, and Irish soda bread. Naan to be eaten with curries, and Irish soda bread toasted with butter.
I like sourdough but not as much as other people seem to. It sounds like I probably haven’t ever had the kind you’re talking about though. I also love irish soda bread, it’s so good
I thought I had good sourdough until I went to a cafe near Warburton, Victoria, and wow they do an amazing sourdough. The sandwich was simple, but the bread made such a difference.
Irish soda bread is so unique to Ireland, I’ve not been able to find it anywhere outside of that country… So we overdose whenever we go back 🤤
But in actuality, I love any bread that is fresh from the oven. I’d devour an entire focaccia if I was allowed to.