Today is baking day! I ended up with thirteen loaves in total.
This post is for casual conversation if you don’t feel like making a post of your own.
Today is baking day! I ended up with thirteen loaves in total.
This post is for casual conversation if you don’t feel like making a post of your own.
I never really had issue with the dough cooking and the cheese burning so IDK
May not be worth the effort in your case. Ymmv. I’ve had undercooked middles enough that I prefer to parbake the crust before adding toppings.
I’ve been using a pizza stone and just cranking rhe oven as high as it goes an no issues.