I reach for the margarine shelf personally.
A.) I’m incredibly lazy and very much enjoy how margarine is nice and soft even when straight out of the fridge.
B.) I kinda prefer the taste tbh.
I reach for the margarine shelf personally.
A.) I’m incredibly lazy and very much enjoy how margarine is nice and soft even when straight out of the fridge.
B.) I kinda prefer the taste tbh.
Cold butter is too annoying to try to spread on a piece of bread so yeah, I just use margarine. I do always keep butter around for cooking and baking purposes though
Ever use a butter bell?