simpliston@programming.dev to Cooking @lemmy.worldEnglish · il y a 14 joursAgua de Jamaica, an iced hibiscus tea popular in Mexicoprogramming.devexternal-linkmessage-square41linkfedilinkarrow-up1164arrow-down14file-text
arrow-up1160arrow-down1external-linkAgua de Jamaica, an iced hibiscus tea popular in Mexicoprogramming.devsimpliston@programming.dev to Cooking @lemmy.worldEnglish · il y a 14 joursmessage-square41linkfedilinkfile-text
It was a little too strong and sweet this time, so I dialed down the hibiscus and sugar for next time Recipe: https://www.epimel.es/recipes/agua-de-jamaica
minus-squarehansolo@lemmy.todaylinkfedilinkarrow-up10·il y a 14 joursAlso popular in West Africa. Add a little ginger and freeze it, SO good.
minus-squareGreyEyedGhost@piefed.calinkfedilinkEnglisharrow-up5·il y a 13 joursThe variant i got from a Nigerian friend also has cloves.
minus-squareBastingChemina@slrpnk.netlinkfedilinkarrow-up3·il y a 13 joursI know it as bissap in west Africa
Also popular in West Africa. Add a little ginger and freeze it, SO good.
The variant i got from a Nigerian friend also has cloves.
Ooh! Fancy
I know it as bissap in west Africa
That’s it