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Joined 9 months ago
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Cake day: February 14th, 2024

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  • I know this is late ABS I hope you’re feeling better

    Adding soya sauce to soup can easily add a salty umami flavour and enhance your soup.

    I like to add it to my mushrooms and cook them separately then add them to the soup to get a more deep flavour, but you can heat mix it into your bowl as you’re eating too.

    Simple, cheap, easy and adds flavour.