I went shopping in a new store today. At first I was excited to find something with 100% juice that wasn’t absurdly expensive. But then I looked at the ingredients and saw cochineal extract, AKA carmine, AKA crushes beetles used to make things red.

I just don’t understand. You’ve got this juice, you could totally add beet juice for coloring and achieve a beautiful color. But no, gotta throw insects into it instead. As far as hidden non-vegan ingredients go, stuff from insects tends to fly under the radar. Yet I bet if more people were aware of what they were buying, even non-vegans would take issue with it.

  • Mad__vegan@lemmy.world
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    11 days ago

    They use gmo yeast similar to nooch now. Rare blood is expensive. If cows or chickens had that property we’d be fucked