LanguageIsCool@lemmy.world to Ask Lemmy@lemmy.world · 2 days agoWhat are your favorites? How do you like them?lemmy.worldimagemessage-square83fedilinkarrow-up1126arrow-down19
arrow-up1117arrow-down1imageWhat are your favorites? How do you like them?lemmy.worldLanguageIsCool@lemmy.world to Ask Lemmy@lemmy.world · 2 days agomessage-square83fedilink
minus-squareBoomer Humor Doomergod@lemmy.worldlinkfedilinkEnglisharrow-up5·2 days agoI guess it’s pretty American to add a bunch of sugar to something lol
minus-squareI_Fart_Glitter@lemmy.worldlinkfedilinkarrow-up4·2 days agoYeah, I love sweet gherkins, and when there is an unlabeled dish of cornichons I get very upset at the surprise sour/bitter/black pepper flavors. Give me that DelMonte high fructose corn syrup sweet pickle!
minus-squarewjrii@lemmy.worldlinkfedilinkEnglisharrow-up4·2 days agoAlso the only food whose squeak can give cheese curds or calamari a run for their auditory money.
I guess it’s pretty American to add a bunch of sugar to something lol
Yeah, I love sweet gherkins, and when there is an unlabeled dish of cornichons I get very upset at the surprise sour/bitter/black pepper flavors. Give me that DelMonte high fructose corn syrup sweet pickle!
Also the only food whose squeak can give cheese curds or calamari a run for their auditory money.