tomas to FoodPorn@lemmy.world · 3 months agoHomemade rye breadimagemessage-square20fedilinkarrow-up1227arrow-down18file-text
arrow-up1219arrow-down1imageHomemade rye breadtomas to FoodPorn@lemmy.world · 3 months agomessage-square20fedilinkfile-text
minus-squareCM400@lemmy.worldlinkfedilinkEnglisharrow-up8·3 months agoI love a good rye. How does it taste?
minus-squaretomasOPlinkfedilinkarrow-up10·3 months agoAmazing! I think that I managed to take it out from the own at the best moment. Crunchy on the sides and soft at its core. Besides, it has plenty of different seed types, from chia to pumpkin!
minus-squareValentine Angell@thelemmy.clublinkfedilinkEnglisharrow-up4·3 months agoMe too, and the “other” lurkers.
minus-squarespankinspinach@sh.itjust.workslinkfedilinkEnglisharrow-up4·3 months agoLurking for recipe. Don’t mind me
I love a good rye. How does it taste?
Amazing! I think that I managed to take it out from the own at the best moment. Crunchy on the sides and soft at its core.
Besides, it has plenty of different seed types, from chia to pumpkin!
Ima need that recipe, then.
You, me, and the lurkers.
Me too, and the “other” lurkers.
Lurking for recipe. Don’t mind me
No Caraway?
No, i forgot the caraway seeds.
Nooooooo!